home grown IPA Beer Recipe | All Grain American IPA by 4fuggles | Brewer's Friend
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home grown IPA

198 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 11 gallons
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: 4 fuggles
Calories: 198 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Wednesday September 29th 2021
1.060
1.011
6.4%
85.6
6.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb Briess - Brewers Malt 2-Row21 lb Brewers Malt 2-Row 0.00 / lb
0.00
37 1.8 81.7121%
3.50 lb Munich3.5 lb Munich 0.00 / lb
0.00
37 6 13.6187%
1.20 lb American - Caramel / Crystal 20L1.2 lb Caramel / Crystal 20L 0.00 / lb
0.00
35 20 4.66926%
25.70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops 0.00 / oz
0.00
Leaf/Whole 15 Boil 60 min 44.9149 20%
2 oz Columbus2 oz Columbus Hops 0.00 / oz
0.00
Pellet 15 Boil 20 min 29.921 20%
1 oz Cascade1 oz Cascade Hops 0.00 / oz
0.00
Pellet 7 Boil 10 min 4.17978 10%
1 oz Citra1 oz Citra Hops 0.00 / oz
0.00
Pellet 11 Boil 10 min 6.56823 10%
2 oz Citra2 oz Citra Hops 0.00 / oz
0.00
Pellet 11 Dry Hop 0 days 20%
2 oz Cascade2 oz Cascade Hops 0.00 / oz
0.00
Pellet 7 Dry Hop 0 days 20%
10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
0.00 / each
0.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 216 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"home grown IPA" American IPA beer recipe by 4 fuggles. All Grain, ABV 6.41693%, IBU 85.5839, SRM 5.95817, Fermentables: (Brewers Malt 2-Row, Munich, Caramel / Crystal 20L) Hops: (Magnum, Columbus, Cascade, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-01 14:52 UTC
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