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Duvel Golden Ale Clone

225 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Duvel
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created Monday September 13th 2021
1.068
1.016
6.8%
24.6
4.7
5.8
38.84
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Briess - Brewers Malt 2-Row16 lb Brewers Malt 2-Row 1.65 / lb
26.40
37 1.8 100%
16 lbs / 26.40
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Styrian Goldings (5.5 AA)1 oz Styrian Goldings (5.5 AA) Hops 1.95 / oz
1.95
Pellet 5.5 Boil 90 min 19.03 33.3%
1 oz Saaz (3.5 AA)1 oz Saaz (3.5 AA) Hops 2.50 / oz
2.50
Pellet 3.5 Boil at 212 °F 15 min 5.62 33.3%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 11 Dry Hop 7 days 33.3%
3 oz / 4.45
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
7.99 / each
7.99
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
7.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Duvel Golden Ale Clone" Belgian Golden Strong Ale beer recipe by Duvel. All Grain, ABV 6.76%, IBU 24.64, SRM 4.65, Fermentables: (Brewers Malt 2-Row) Hops: (Styrian Goldings (5.5 AA), Saaz (3.5 AA), Citra (11 AA))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-26 03:30 UTC
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