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Left Overs Stout

175 calories 18.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 17.08 gallons
Post Boil Size: 15.58 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Bookem Brewing
Calories: 175 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created Saturday September 11th 2021
1.053
1.014
5.1%
44.1
37.4
5.0
41.73