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Theta

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Logan
Calories: 247 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)

Created: Sunday September 5th 2021

Original Gravity:

1.074

Final Gravity:

1.021

ABV (standard):

7.0%

IBU (tinseth):

657.5

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Briess - Brewers Malt 2-Row15 lb Brewers Malt 2-Row	37	1.8	95.2%
0.75 lb	Briess - Carapils Malt0.75 lb Carapils Malt	34.5	1.5	4.8%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.50 oz	Magnum3.5 oz Magnum Hops	Leaf/Whole	15	Boil	60 min	147.32	17.9%
3 oz	Magnum3 oz Magnum Hops	Leaf/Whole	15	Boil	55 min	123.48	15.4%
2 oz	Magnum2 oz Magnum Hops	Leaf/Whole	15	Boil	50 min	80.05	10.3%
2 oz	Magnum2 oz Magnum Hops	Leaf/Whole	15	Boil	45 min	77.28	10.3%
2 oz	Azacca2 oz Azacca Hops	Pellet	15	Boil	30 min	71.16	10.3%
2 oz	Azacca2 oz Azacca Hops	Pellet	15	Boil	25 min	64.37	10.3%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	15.7	Boil	20 min	58.7	10.3%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	15.7	Boil	10 min	35.14	10.3%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Boil	0 min		5.1%
19.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10.50 oz	Magnum (Leaf/Whole)	428.13	53.9%
4 oz	Azacca (Pellet)	135.53	20.6%
5 oz	El Dorado (Pellet)	93.84	25.7%
19.50 oz / $ 0.00

Yeast

Imperial Yeast - A15 Independence

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

238

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Brews

Public: Yup, Shared
Last Updated: 2021-09-05 23:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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