Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

GöSE Concombre

131 calories 11.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 1950 liters (ending kettle volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Efficiency: 89% (ending kettle)
Calories: 131 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created Monday August 30th 2021
10.8 °P
2.0 °P
4.7%
7.5
5.4
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
200 kg Weyermann - Pilsner200 kg Pilsner 36 2.51 62.5%
100 kg Weyermann - Pale Wheat100 kg Pale Wheat 36 3.84 31.3%
20 kg Weyermann - Acidulated20 kg Acidulated 27 7.58 6.3%
320 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5,000 g Cascade5000 g Cascade Hops Pellet 7 Whirlpool at 99 °C 20 min 7.54 100%
5,000 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
900 g Coriander Seed Spice Boil 10 min.
500 g Sea salt Other Boil 10 min.
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7345 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Gravigny
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 8 13 24 11 230
Mash Chemistry and Brewing Water Calculator
"GöSE Concombre" Gose beer recipe by Spore. All Grain, ABV 4.65%, IBU 7.54, SRM 5.41, Fermentables: (Pilsner, Pale Wheat, Acidulated) Hops: (Cascade) Other: (Coriander Seed, Sea salt)
Last Updated and Sharing
 
264
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-22 16:41 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top