Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
13.75 lb |
US - American - Pale 2-Row13.75 lb American - Pale 2-Row |
$ 1.04 / lb
$ 14.30 |
37 |
1.8 |
77.5% |
|
3.50 lb |
Flaked Rice3.5 lb Flaked Rice |
$ 1.30 / lb
$ 4.55 |
40 |
0.5 |
19.7% |
|
8 oz |
German - Acidulated Malt8 oz German - Acidulated Malt |
$ 1.20 / lb
$ 0.60 |
27 |
3.4 |
2.8% |
|
17.75 lbs / $ 19.45
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
12.11 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Mittelfruh (Pellet) 1.4999999965689 oz Hallertau Mittelfruh (Pellet) Hops |
|
12.11 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
|
-- |
-- |
-- |
Target Water Profile
CUSTOM
"American Light Lager" No Profile Selected beer recipe by Randy64. BIAB, ABV 4.54%, IBU 12.11, SRM 2.85, Fermentables: ( American - Pale 2-Row, Flaked Rice, German - Acidulated Malt) Hops: (Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-27 23:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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