Dunkin Dunkel Beer Recipe | All Grain Dunkles Weissbier | Brewer's Friend
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Dunkin Dunkel

172 calories 16.8 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Post Boil Size: 31 gallons
Pre Boil Gravity: 11.9 °P (recipe based estimate)
Post Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created: Thursday August 26th 2021
13.0 °P
3.0 °P
5.4%
17.5
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb Malteurop - 2 Row25 lb 2 Row 34.3 2.15 41.3%
3 lb American - Chocolate3 lb Chocolate 29 350 5%
0.50 lb United Kingdom - Golden Naked Oats0.5 lb Golden Naked Oats 33 10 0.8%
30 lb American - Wheat30 lb Wheat 38 1.8 49.6%
2 lb German - CaraMunich II2 lb CaraMunich II 34 46 3.3%
60.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Hallertau Mittelfruh6 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 14.06 60%
4 oz Hallertau Mittelfruh4 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 3.4 40%
10 oz / 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 533 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkin Dunkel" Dunkles Weissbier beer recipe by Brewer #134276. All Grain, ABV 5.37%, IBU 17.46, SRM 18.89, Fermentables: (2 Row, Chocolate, Golden Naked Oats, Wheat, CaraMunich II) Hops: (Hallertau Mittelfruh)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-08-26 18:56 UTC
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