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(Opa)

Method: Extract
Style: Traditional Bock
Boil Time: 60 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 4.71 gallons
Post Boil Size: 3.21 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Calories: 265 calories (Per 12oz)
Carbs: 25.8 g (Per 12oz)

Created: Wednesday August 25th 2021

Original Gravity:

1.080

Final Gravity:

1.018

ABV (standard):

8.2%

IBU (rager):

28.8

SRM (morey):

15.9

Mash pH

n/a

Cost $

32.83

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.33 lb	Liquid Malt Extract - Munich3.33 lb Liquid Malt Extract - Munich	$ 3.63 / lb $ 12.09	35	8	56.5%
1 lb	Briess - CBW® Golden Light 1 lb CBW® Golden Light	$ 4.49 / lb $ 4.49	41	4	17%
1 lb	Briess - DME Pilsen Light1 lb DME Pilsen Light	$ 4.49 / lb $ 4.49	45	2	17%
5.33 lbs / $ 21.07

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 lb	German - CaraMunich III0.5 lb CaraMunich III	$ 1.99 / lb $ 1.00	34	57	8.5%
0.06 lb	Weyermann - Carafa Special Type II0.06 lb Carafa Special Type II	$ 1.99 / lb $ 0.12	29.9	425	1%
$ 1.11

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Magnum0.25 oz Magnum Hops	$ 2.59 / oz $ 0.65	Pellet	14	Boil	60 min	28.75	100%
0.25 oz / $ 0.65

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.25 oz	Magnum (Pellet)	$ 2.59 / oz $ 0.65	28.75	100%
0.25 oz / $ 0.65

Yeast

Omega Yeast Labs - Lutra Kveik OYL-071

Amount:	1 Each	Cost:	$ 10.00 / each $ 10.00
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	68 - 95 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 70 B cells required

$ 10.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

429

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-13 06:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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