Irish Red Beer Recipe | BIAB Irish Red Ale by Obscure | Brewer's Friend
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Irish Red

163 calories 17.4 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 10.58 liters
Post Boil Size: 4.56 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Saturday August 21st 2021
1.053
1.014
5.1%
41.4
12.1
5.7
0.36
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.73 kg United Kingdom - Pale 2-Row0.73 kg Pale 2-Row 38 2.5 70.9%
100 g United Kingdom - Dark Crystal 80L100 g Dark Crystal 80L 33 80 9.7%
50 g Weyermann - Carapils50 g Carapils £ 0.01 / g
£ 0.36
34.5 2.1 4.9%
50 g German - Melanoidin50 g Melanoidin 37 25 4.9%
100 g Honey100 g Honey 35 2 9.7%
1,030 g / £ 0.36
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.85 g Crystal6.85 g Crystal Hops Pellet 3.9 Boil 60 min 19.25 43.8%
8.80 g Charles Faram - Cascade UK8.8 g Cascade UK Hops Leaf/Whole 5 Boil 30 min 22.15 56.2%
15.65 g / £ 0.00
 
Yeast
Crossmyloof - BEòIR
Amount:
0.20 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Thames Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Red" Irish Red Ale beer recipe by Obscure. BIAB, ABV 5.12%, IBU 41.4, SRM 12.08, Fermentables: (Pale 2-Row, Dark Crystal 80L, Carapils, Melanoidin, Honey) Hops: (Crystal, Cascade UK)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-21 12:14 UTC
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