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Coffeve Porter

Method: BIAB
Style: Brown Porter
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.8 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Monday August 16th 2021

Original Gravity:

1.076

Final Gravity:

1.014

ABV (standard):

8.2%

IBU (tinseth):

39.4

SRM (morey):

39.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.40 lb	US - Pale 2-Row2.4 lb Pale 2-Row	37	1.8	82.2%
1 oz	Weyermann - Caramunich Type 11 oz Caramunich Type 1	33.5	35	2.1%
1.60 oz	Bays Best Feed - American - Oats1.6 oz American - Oats	33	10	3.4%
2.10 oz	Weyermann - Carafa Special Type II2.1 oz Carafa Special Type II	29.9	425	4.5%
1.60 oz	United Kingdom - Chocolate1.6 oz Chocolate	34	425	3.4%
0.40 oz	United Kingdom - Black Patent0.4 oz Black Patent	27	525	0.9%
1.60 oz	Brown Sugar1.6 oz Brown Sugar	45	15	3.4%
46.70 oz / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.15 oz	Yakima Chief Hops - Magnum0.15 oz Magnum Hops		Pellet	12.9	Boil	60 min	39.43	100%
0.15 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.15 oz	Yakima Chief Hops - Magnum (Pellet)		39.43	100%
0.15 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 24 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

241

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-21 01:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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