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Rogue Chocolate Stout Clone

Method: All Grain
Style: American Stout
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Greg
Hop Utilization: 99%
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created: Tuesday August 10th 2021

Bell's Rye Stout Clone

by kleinsrule

OG: 1.068 FG: 1.014 ABV: 7.1% IBU: 41

Original Gravity:

1.063

Final Gravity:

1.015

ABV (standard):

6.3%

IBU (tinseth):

43.6

SRM (morey):

25.6

Mash pH

5.6

Cost $

36.67

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Rahr - Standard 2-Row11 lb Standard 2-Row	$ 1.65 / lb $ 18.15	36.8	1.8	86.7%
0.50 lb	Briess - Caramel Malt - 120L0.5 lb Caramel Malt - 120L	$ 1.79 / lb $ 0.90	34.5	120	3.9%
0.50 lb	Briess - Dark Chocolate Malt0.5 lb Dark Chocolate Malt	$ 1.99 / lb $ 1.00	33	420	3.9%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	$ 2.00 / lb $ 1.00	33	2.2	3.9%
3 oz	Briess - Roasted Barley3 oz Roasted Barley	$ 1.99 / lb $ 0.37	33.1	300	1.5%
12.69 lbs / $ 21.41

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	$ 1.86 / oz $ 1.86	Pellet	7	Boil	90 min	25.36	33.3%
1 oz	Cascade1 oz Cascade Hops	$ 1.86 / oz $ 1.86	Pellet	7	Boil	30 min	18.22	33.3%
1 oz	Cascade1 oz Cascade Hops	$ 1.86 / oz $ 1.86	Pellet	7	Boil	0 min		33.3%
3 oz / $ 5.58

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Cascade (Pellet)	$ 1.86 / oz $ 5.58	43.58	99.9%
3 oz / $ 5.58

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Whirlfloc	$ 0.69 / each $ 0.69	Water Agt	Boil	0 min.
1.50 oz	Chocolate Extract		Other	Secondary	7 days
$ 0.69

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 8.99 / each $ 8.99
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 8.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

36121

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

https://www.homebrewersassociation.org/homebrew-recipe/rogue-chocolate-stout-clone/

Last Updated and Sharing

982

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-13 17:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Rogue Chocolate Stout Clone

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