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Keram2021

Method: All Grain
Style: German Helles Exportbier
Boil Time: 60 min
Batch Size: 85 liters (fermentor volume)
Pre Boil Size: 100 liters
Post Boil Size: 94 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 202 calories (Per 12ml)
Carbs: 20.7 g (Per 12ml)

Created: Tuesday July 27th 2021

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

40.4

SRM (morey):

5.2

Mash pH

5.8

Cost €

40.49

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
15 kg	Viking - Pale Ale Malt15 kg Pale Ale Malt	0.78 € / kg 11.65 €	37	2.5	53.6%
12 kg	Bestmalz - BEST Pilsen12 kg BEST Pilsen	0.91 € / kg 10.92 €	37	1.9	42.9%
1 kg	Flaked Oats1 kg Flaked Oats	1.74 € / kg 1.74 €	33	2.2	3.6%
28 kg / 24.31 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
200 g	Styrian Goldings200 g Styrian Goldings Hops	0.03 € / g 6.09 €	Pellet	5.5	Boil	20 min	18.65	33.3%
200 g	Hallertau Blanc200 g Hallertau Blanc Hops	0.03 € / g 6.09 €	Pellet	10	Hop Stand	20 min	11.77	33.3%
200 g	Mandarina Bavaria200 g Mandarina Bavaria Hops	0.02 € / g 4.00 €	Pellet	8.5	Hop Stand	20 min	10	33.3%
600 g / 16.18 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	Styrian Goldings (Pellet) 200 g Styrian Goldings (Pellet) Hops	0.03 € / g 6.09 €	18.65	33.3%
200 g	Hallertau Blanc (Pellet) 200 g Hallertau Blanc (Pellet) Hops	0.03 € / g 6.09 €	11.77	33.3%
200 g	Mandarina Bavaria (Pellet) 200 g Mandarina Bavaria (Pellet) Hops	0.02 € / g 4.00 €	10	33.3%
600 g / 16.18 €

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Gypsum		Water Agt	Mash	0 min.
20 g	Irish Moss		Water Agt	Mash	0 min.

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Keramenez

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

616

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-27 07:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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