Brownie Porter Beer Recipe | All Grain American Porter | Brewer's Friend
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Brownie Porter

174 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 90 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 75 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 3.191 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Thursday July 15th 2021
1.053
1.012
5.3%
26.1
29.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb US - Pale 2-Row35 lb Pale 2-Row 37 1.8 30.4%
15 lb Munich15 lb Munich 37 6 13%
20 lb United Kingdom - Crystal 45L20 lb Crystal 45L 34 45 17.4%
10 lb American - Chocolate10 lb Chocolate 29 350 8.7%
15 lb German - CaraFoam15 lb CaraFoam 37 1.8 13%
15 lb Flaked Oats15 lb Flaked Oats 33 2.2 13%
5 lb Belgian Candi Sugar - Amber/Brown (60L)5 lb Belgian Candi Sugar - Amber/Brown (60L) - (late boil kettle addition) 38 60 4.3%
115 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz East Kent Goldings8 oz East Kent Goldings Hops Pellet 4.6 Boil 60 min 12.2 36.4%
8 oz East Kent Goldings8 oz East Kent Goldings Hops Pellet 4.6 Boil 30 min 9.38 36.4%
6 oz East Kent Goldings6 oz East Kent Goldings Hops Pellet 4.6 Boil 15 min 4.54 27.3%
22 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Albion Tap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brownie Porter" American Porter beer recipe by Greg1. All Grain, ABV 5.32%, IBU 26.12, SRM 29.94, Fermentables: (Pale 2-Row, Munich, Crystal 45L, Chocolate, CaraFoam, Flaked Oats, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-15 12:27 UTC
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