Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
12 |
First Wort
|
0 min |
30.34 |
9.1% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
7.33 |
22.7% |
|
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop (High Krausen)
|
2 days |
|
22.7% |
|
50 g |
Artisan - Idaho #750 g Idaho #7 Hops |
|
Pellet |
13.6 |
Dry Hop
|
6 days |
|
22.7% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
6 days |
|
22.7% |
|
220 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.5 L |
|
Temperature |
66 °C |
66 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
66 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Lucas Pierolli Batelana. All Grain, ABV 6.59%, IBU 37.68, SRM 5.02, Fermentables: (Pilsen, Flaked Wheat, Flaked Barley) Hops: (Columbus, Citra, Idaho #7, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-05 19:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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