Brew Log History
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Calories: {{ stats.calories | number:1 }} / .75L
Carbs: {{ stats.carbs | number:1 }} g / .75L
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.50 lb |
American - Pilsner2.5 lb Pilsner |
|
37 |
1.8 |
41.8% |
2.50 lb |
Flaked Wheat2.5 lb Flaked Wheat |
|
34 |
2 |
41.8% |
0.60 lb |
Flaked Oats0.6 lb Flaked Oats |
|
33 |
2.2 |
10% |
0.13 lb |
Munich0.13 lb Munich |
|
37 |
6 |
2.2% |
112 g |
Rice Hulls112 g Rice Hulls |
|
0 |
0 |
4.1% |
5.98 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Domestic Hallertau0.6 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
17.5 |
100% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Domestic Hallertau (Pellet) 0.59999999862754 oz Domestic Hallertau (Pellet) Hops |
|
17.5 |
100% |
0.60 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
orange peel
|
|
Spice |
Boil |
15 min. |
125 g |
Peach Puree
|
|
Spice |
Secondary |
3 days |
Target Water Profile
Balanced Profile
"Brit's Peach Wit" Weissbier beer recipe by BrewerGirl. BIAB, ABV 4.7%, IBU 17.5, SRM 3.77, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Munich, Rice Hulls) Hops: (Domestic Hallertau) Other: (orange peel, Peach Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-10 21:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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