Dark Side Milk Beer Recipe | BIAB Dark Mild | Brewer's Friend
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Dark Side Milk

107 calories 12 g 330 ml
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 107 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Saturday July 3rd 2021
1.035
1.010
3.4%
21.9
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Viking - Pilsner Malt1 kg Pilsner Malt 37 1.9 56.2%
0.50 kg Viking - Pale Ale Malt0.5 kg Pale Ale Malt 37 2.5 28.1%
0.25 kg Weyermann - Special W0.25 kg Special W 33.6 115 14%
0.03 kg Weyermann - Carafa III0.03 kg Carafa III 32 525 1.7%
1.78 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Magnum6 g Magnum Hops Leaf/Whole 13 Boil 60 min 21.45 37.5%
10 g Crystal10 g Crystal Hops Leaf/Whole 3.5 Boil 1 min 0.41 62.5%
16 g / 0.00
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 31 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark Side Milk" Dark Mild beer recipe by Anonymous. BIAB, ABV 3.35%, IBU 21.86, SRM 18.66, Fermentables: (Pilsner Malt, Pale Ale Malt, Special W, Carafa III) Hops: (Magnum, Crystal)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-07-03 01:12 UTC
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