Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
48.20 g |
Challenger48.2 g Challenger Hops |
|
Pellet |
5 |
Boil
|
70 min |
15.9 |
30.1% |
|
26.10 g |
Amarillo26.1 g Amarillo Hops |
|
Pellet |
9 |
Boil
|
70 min |
15.5 |
16.3% |
|
17.10 g |
East Kent Goldings17.1 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
15 min |
3.25 |
10.7% |
|
25.90 g |
Styrian Goldings25.9 g Styrian Goldings Hops |
|
Pellet |
2.7 |
Boil
|
15 min |
2.22 |
16.2% |
|
17.10 g |
East Kent Goldings17.1 g East Kent Goldings Hops |
|
Pellet |
6 |
Whirlpool at 50 °C
|
0 min |
|
10.7% |
|
25.90 g |
Styrian Goldings25.9 g Styrian Goldings Hops |
|
Pellet |
2.7 |
Whirlpool at 50 °C
|
0 min |
|
16.2% |
|
160.30 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.3 L |
|
Strike |
74 °C |
67 °C |
70 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: sucrose
Amount: 292.3 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Wild One" English IPA beer recipe by Liam Smith. All Grain, ABV 4.22%, IBU 36.87, SRM 4.79, Fermentables: (Maris Otter Pale, Vienna, Cara Gold malt) Hops: (Challenger, Amarillo, East Kent Goldings, Styrian Goldings) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-12 07:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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