FP_17_2 Baltic Porter fermentation haute Beer Recipe | BIAB American Porter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

FP_17_2 Baltic Porter fermentation haute

182 calories 19 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Friday June 25th 2021
1.059
1.015
5.8%
56.2
30.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg Castle Malting - Château Pilsen 2RS2.4 kg Château Pilsen 2RS 37 1.9 40%
1.70 kg Castle Malting - Château Pale Ale1.7 kg Château Pale Ale 38 3.4 28.3%
1 kg Castle Malting - Château Cara Ruby1 kg Château Cara Ruby 33 19.3 16.7%
0.30 kg Castle Malting - Château Chocolat0.3 kg Château Chocolat 38 488.1 5%
0.60 kg Castle Malting - Château Wheat Blanc0.6 kg Château Wheat Blanc 38 1.8 10%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Target20 g Target Hops Pellet 11.5 Boil 60 min 31.97 37.7%
13 g Simcoe13 g Simcoe Hops Pellet 12.7 Boil 45 min 21.06 24.5%
20 g Saaz20 g Saaz Hops Leaf/Whole 3.5 Boil 10 min 3.21 37.7%
53 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"FP_17_2 Baltic Porter fermentation haute" American Porter beer recipe by La Beer Fabrique. BIAB, ABV 5.84%, IBU 56.24, SRM 30.69, Fermentables: (Château Pilsen 2RS, Château Pale Ale, Château Cara Ruby, Château Chocolat, Château Wheat Blanc) Hops: (Target, Simcoe, Saaz)
Recipe Picture
Last Updated and Sharing
 
253
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-25 13:52 UTC
NEW Water Requirements:
FP_17_2 Baltic Porter fermentation haute
Equipment Profile Used

System Default

Close
Print
Water Requirements:
FP_17_2 Baltic Porter fermentation haute
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information