7 oz frozen then thawed and mashed raspberries. Place in secondary 7 days then keg or bottle, that is the question….
5 oz raspberries and 2 oz black. I did 4 days. 1 day cold crash.
7/12/21 OG 1.065 started at 1.75 gallon per-boil. 68% efficiency.
*pull back on fruit addition big time!!!
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Last Updated: 2021-08-01 03:26 UTC
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NEW Water Requirements:
Black-Raspberry Wheat
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Water Requirements:
Black-Raspberry Wheat
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