Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Target30 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
40.36 |
50% |
|
30 g |
Yakima Valley Hops - Fuggle30 g Fuggle Hops |
|
Pellet |
6 |
Boil
|
60 min |
21.06 |
50% |
|
60 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Strike |
65 °C |
65 °C |
60 min |
|
7 L |
|
Sparge |
74 °C |
74 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Cocao Nibs
|
|
Flavor |
Boil |
1 hr. |
|
300 ml |
Coffee
|
|
Flavor |
Primary |
0 min. |
|
40 g |
Dates
|
|
Other |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
North Berwick, East Lothian, Scotland
"chocka 2.0" American Stout beer recipe by East Linton Brewing Club. All Grain, ABV 5.81%, IBU 61.42, SRM 25.47, Fermentables: ( Maris Otter pale, Roasted Barley, Rolled Oats, American - Black Malt, chocolate malt) Hops: (Target, Fuggle) Other: (Cocao Nibs, Coffee, Dates)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-26 15:13 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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