View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Stout

Method: All Grain
Style: Oatmeal Stout
Boil Time: 90 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 7.9 liters
Pre Boil Gravity: 1.434 (recipe based estimate)
Post Boil Gravity: 1.626 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Eddie
Calories: 218 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)

Created: Friday June 18th 2021

Original Gravity:

1.071

Final Gravity:

1.016

ABV (standard):

7.2%

IBU (tinseth):

0.6

SRM (morey):

50.0

Mash pH

5.2

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 kg	United Kingdom - Pale 2-Row11 kg Pale 2-Row	38	2.5	50.6%
5 kg	American - Chocolate5 kg Chocolate	29	350	23%
3 kg	American - Black Malt3 kg Black Malt	28	500	13.8%
1.50 kg	Flaked Oats1.5 kg Flaked Oats	33	2.2	6.9%
0.70 kg	Briess - Wheat Malt, Red0.7 kg Wheat Malt, Red	37.3	2.3	3.2%
0.35 kg	Joe White - Medium Crystal0.35 kg Medium Crystal	34.5	56.77	1.6%
0.20 kg	Joe White - Roasted Barley0.2 kg Roasted Barley	29.9	475	0.9%
21.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	Fuggles45 g Fuggles Hops	Pellet	4.5	Boil	60 min	0.23	37.5%
45 g	East Kent Goldings45 g East Kent Goldings Hops	Pellet	5	Boil	60 min	0.26	37.5%
30 g	East Kent Goldings30 g East Kent Goldings Hops	Pellet	5	Boil	10 min	0.06	25%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Fuggles (Pellet) 45 g Fuggles (Pellet) Hops	0.23	37.5%
75 g	East Kent Goldings (Pellet) 75 g East Kent Goldings (Pellet) Hops	0.32	62.5%
120 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
54.35 L	Strike	76 °C	65 °C	90 min
	Sparge	75 °C	75 °C	30 min
Starting Grain Temp: 18 °C

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

BrewRO Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-18 03:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!