Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
4.99 |
15.7% |
|
35 g |
Goldings35 g Goldings Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
18.22 |
54.9% |
|
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Pellet |
4.6 |
Boil
|
10 min |
2.71 |
23.5% |
|
3.80 g |
Saaz3.8 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
0.52 |
6% |
|
63.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.55 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
13 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
250 g |
Honey
|
|
Other |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"FPA15 clone Kwak" Belgian Dark Strong Ale beer recipe by La Beer Fabrique. All Grain, ABV 7.85%, IBU 26.44, SRM 19, Fermentables: (Château Pilsen 2RS, Château Munich, Château Chocolat) Hops: (Styrian Goldings, Goldings, Saaz) Other: (Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-25 13:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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