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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10.72 lb | Skagit Valley Malting - Pilot Pale10.716 lb Pilot Pale |
$ 1.99 / lb $ 21.32 |
35.9 | 1.34 | 76% |
| 2.08 lb | Avangard - Light Munich2.0824 lb Light Munich |
$ 1.75 / lb $ 3.64 |
37 | 8 | 15.2% |
| 1.07 lb | BSG - Flaked White Wheat1.0716 lb Flaked White Wheat |
$ 1.99 / lb $ 2.13 |
36 | 1.6 | 7.6% |
| 3.90 oz | Briess - Midnight Wheat Malt3.8976 oz Midnight Wheat Malt |
$ 2.08 / lb $ 0.51 |
25 | 550 | 1.2% |
| 14.11 lbs / $ 27.61 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.10 oz | Yakima Valley Hops - Centennial1.1 oz Centennial Hops |
$ 2.49 / oz $ 2.74 |
Pellet | 8.4 | Boil | 60 min | 25.8 | 19.3% |
| 0.60 oz | Yakima Chief Hops - Cascade0.6 oz Cascade Hops |
$ 2.49 / oz $ 1.49 |
Pellet | 5.7 | Boil | 60 min | 9.55 | 10.5% |
| 0.50 oz | Yakima Chief Hops - Centennial0.5 oz Centennial Hops | Pellet | 9.3 | Boil | 5 min | 2.59 | 8.8% | |
| 0.50 oz | Yakima Chief Hops - Cascade0.5 oz Cascade Hops |
$ 2.49 / oz $ 1.25 |
Pellet | 5.7 | Boil | 5 min | 1.59 | 8.8% |
| 0.50 oz | Yakima Chief Hops - Centennial0.5 oz Centennial Hops | Pellet | 9.3 | Boil | 0 min | 8.8% | ||
| 0.50 oz | Yakima Chief Hops - Cascade0.5 oz Cascade Hops |
$ 2.49 / oz $ 1.25 |
Pellet | 5.7 | Boil | 0 min | 8.8% | |
| 2 oz | Yakima Chief Hops - Cascade2 oz Cascade Hops |
$ 2.49 / oz $ 4.98 |
Pellet | 5.7 | Dry Hop | Day 4 | 35.1% | |
| 5.70 oz / $ 11.70 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1.10 oz | Yakima Valley Hops - Centennial (Pellet) 1.0999999974838 oz Centennial (Pellet) Hops |
$ 2.49 / oz $ 2.74 |
25.8 | 19.3% |
| 3.60 oz | Yakima Chief Hops - Cascade (Pellet) 3.5999999917653 oz Cascade (Pellet) Hops |
$ 2.49 / oz $ 8.96 |
11.14 | 63.2% |
| 1 oz | Yakima Chief Hops - Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops | 2.59 | 17.6% | |
| 5.70 oz / $ 11.70 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 7.25 gal | Strike | -- | 153 °F | 90 min | |
| 2 gal | Sparge | -- | 170 °F | -- |
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 2.20 g | Wyeast - Beer Nutrient |
$ 0.09 / g $ 0.21 |
Water Agt | Mash | 10 min. |
| 1 each | LD Carlson - Whirfloc tablet |
$ 0.20 / each $ 0.20 |
Water Agt | Mash | 10 min. |
| 0.30 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 0.60 g | Salt | Water Agt | Mash | 1 hr. | |
| 5.32 ml | Lactic acid | Water Agt | Mash | 1 hr. | |
| $ 0.41 | |||||
| Wyeast - London ESB Ale 1968 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 8.19 Yeast Pitch Rate and Starter Calculator |
| Method: co2 Amount: 10.93 psi Temp: 38 °F CO2 Level: 2.47 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 7 | 3 | 2 | 5 | 5 | 25 |
| This water profile approximates Atlanta's water, on the assumption that SweetWater uses untreated tap water. Coming from Seattle water, there isn't much to adjust; mainly it needs a bit more table salt and a bit of acid. | |||||
| Mash Chemistry and Brewing Water Calculator | |||||
Clone of SweetWater 420 Extra Pale Ale. The ingredient list comes from their website, which says "2 Row, Munich, Wheat, Midnight Wheat", hopped with "Centennial, Cascade", and dry hopped with "Cascade".
It's funny that they describe it as a "West Coast style Extra Pale Ale", because as far as I've seen in the few years I've lived on the West Coast after coming from Atlanta, everything here is MUCH hoppier. I think that's what makes 420 such a favorite: it's hoppy enough to be interesting, but not so hoppy that it repels people who don't like strongly hopped beers.
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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