Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Barth-Haas - Centennial20 g Centennial Hops |
|
Pellet |
10 |
Hop Stand at 90 °C
|
15 min |
3.24 |
22.2% |
20 g |
Barth-Haas - Citra20 g Citra Hops |
|
Pellet |
13.8 |
Hop Stand at 90 °C
|
15 min |
4.48 |
22.2% |
20 g |
Barth-Haas - Mosaic20 g Mosaic Hops |
|
Pellet |
11.4 |
Hop Stand at 90 °C
|
15 min |
3.7 |
22.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.8 |
Boil
|
17 min |
8.22 |
11.1% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
17 min |
5.95 |
11.1% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11.4 |
Boil
|
17 min |
6.79 |
11.1% |
90 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Anonymous. BIAB, ABV 6.11%, IBU 32.38, SRM 4.34, Fermentables: (Pilsner, Château Pale Ale, White Wheat, Flaked Oats, Château Acid (Malta Acida)) Hops: (Centennial, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-28 22:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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