Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Honey Malt5 lb Honey Malt |
|
37 |
25 |
58.8% |
|
3.50 lb |
Lactose (Milk Sugar)3.5 lb Lactose (Milk Sugar) |
|
41 |
1 |
41.2% |
|
8.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.50 g |
First Gold4.5 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
0 min |
|
33.3% |
|
5 g |
Amarillo5 g Amarillo Hops |
|
Extract |
8.6 |
Boil
|
0 min |
|
37% |
|
4 g |
Citra4 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
29.6% |
|
13.50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.04 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.10 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Jefferson parish water
Notes
This beer is styled somewhat like a Blue Moon but more creamy and (hopefully) more of an orange citrus taste.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-28 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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