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Galaxy-Citra IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 221 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)

Created: Wednesday May 19th 2021

Trillium IPA Pilsner malt

by mystikhybrid

OG: 1.066 FG: 1.014 ABV: 6.8% IBU: 62

Cold IPA V1

OG: 1.062 FG: 1.009 ABV: 6.9% IBU: 64

Moon Dust IPA

by guco

OG: 1.059 FG: 1.013 ABV: 6.1% IBU: 73

Original Gravity:

1.072

Final Gravity:

1.014

ABV (standard):

7.6%

IBU (tinseth):

66.9

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.60 kg	US - Pale 2-Row3.6 kg Pale 2-Row	37	1.8	76.6%
0.50 kg	German - Caramel Pils0.5 kg Caramel Pils	35	2.4	10.6%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	6.4%
0.30 kg	German - Wheat Malt0.3 kg Wheat Malt	37	2	6.4%
4.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Citra15 g Citra Hops	Pellet	11	Boil at 100 °C	60 min	26.14	7.5%
15 g	Galaxy15 g Galaxy Hops	Pellet	14.25	Boil	15 min	16.8	7.5%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	0 min		7.5%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	5 min	10.42	15%
30 g	Galaxy30 g Galaxy Hops	Pellet	14.25	Boil	5 min	13.5	15%
55 g	Galaxy55 g Galaxy Hops	Leaf/Whole	14.25	Dry Hop	7 days		27.5%
40 g	Citra40 g Citra Hops	Pellet	11	Dry Hop	7 days		20%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	36.56	50%
45 g	Galaxy (Pellet) 45 g Galaxy (Pellet) Hops	30.3	22.5%
55 g	Galaxy (Leaf/Whole) 55 g Galaxy (Leaf/Whole) Hops		27.5%
200 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

413

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-19 19:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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