Crooked Jaw Blood Orange Double IPA Beer Recipe | Partial Mash Imperial IPA | Brewer's Friend
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Crooked Jaw Blood Orange Double IPA

280 calories 23.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 9 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Peasant Brewer
Calories: 280 calories (Per 12oz)
Carbs: 23.5 g (Per 12oz)
Created: Wednesday May 19th 2021
1.085
1.014
9.3%
65.3
5.4
n/a
137.43
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Muntons - Extra Light Dry Malt Extract (DME)8 lb Extra Light Dry Malt Extract (DME) 4.50 / lb
36.00
44 3.2 37.6%
7 lb US - Pale 2-Row7 lb Pale 2-Row 2.50 / lb
17.50
37 1.8 32.9%
2.25 lb Corn Sugar - Dextrose2.25 lb Corn Sugar - Dextrose 1.50 / lb
3.38
42 0.5 10.6%
2 lb Muntons - Wheat Spraymalt (DME)2 lb Wheat Spraymalt (DME) 5.75 / lb
11.50
44 4 9.4%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 2.00 / lb
2.00
35 10 4.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 2.30 / lb
2.30
33 1.8 4.7%
21.25 lbs / 72.68
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Centennial (10 AA)1.5 oz Centennial (10 AA) Hops 2.50 / oz
3.75
Pellet 10 Boil 60 min 21.06 10.9%
0.75 oz Amarillo (8.6 AA)0.75 oz Amarillo (8.6 AA) Hops Pellet 8.6 Boil 30 min 6.96 5.5%
0.50 oz Mosaic (12.5 AA)0.5 oz Mosaic (12.5 AA) Hops 4.00 / oz
2.00
Pellet 12.5 Boil 30 min 6.74 3.6%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops 3.75 / oz
3.75
Pellet 11 Boil 15 min 7.66 7.3%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops 3.75 / oz
3.75
Pellet 11 Boil 5 min 3.08 7.3%
1 oz Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops 4.00 / oz
4.00
Pellet 12.5 Boil 5 min 3.5 7.3%
1 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops 6.50 / oz
6.50
Lupulin Pellet 25 Whirlpool 0 min 10.4 7.3%
1 oz Galaxy (14.25 AA)1 oz Galaxy (14.25 AA) Hops 5.00 / oz
5.00
Pellet 14.25 Whirlpool 0 min 5.93 7.3%
2 oz Citra (11 AA)2 oz Citra (11 AA) Hops 3.75 / oz
7.50
Pellet 11 Dry Hop (High Krausen) at 65 °F 5 days 14.5%
2 oz Galaxy2 oz Galaxy Hops 5.00 / oz
10.00
Pellet 14.25 Dry Hop (High Krausen) 5 days 14.5%
1 oz Centennial1 oz Centennial Hops 2.50 / oz
2.50
Pellet 10 Dry Hop 14 days 7.3%
1 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops 6.50 / oz
6.50
Lupulin Pellet 25 Dry Hop 14 days 7.3%
13.75 oz / 55.25
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Steeping -- 152 °F 60 min
2 gal Sparge -- 165 °F --
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
2 Each
Cost:
4.75 / each
9.50
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
59 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 348 B cells required
9.50 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 12.5 psi       Temp: 35 °F       CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Crooked Jaw Blood Orange Double IPA" Imperial IPA beer recipe by Peasant Brewer. Partial Mash, ABV 9.31%, IBU 65.33, SRM 5.43, Fermentables: (Extra Light Dry Malt Extract (DME), Pale 2-Row, Corn Sugar - Dextrose, Wheat Spraymalt (DME), Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Centennial (10 AA), Amarillo (8.6 AA), Mosaic (12.5 AA), Citra (11 AA), Citra LupuLN2 (Cryo), Galaxy (14.25 AA), Galaxy, Centennial)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-06-09 19:12 UTC
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