Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.75 lb |
US - Pale 2-Row4.75 lb Pale 2-Row |
|
37 |
1.8 |
43.2% |
|
4.75 lb |
German - Pilsner4.75 lb Pilsner |
|
38 |
1.6 |
43.2% |
|
1 lb |
Flaked Rice1 lb Flaked Rice |
|
40 |
0.5 |
9.1% |
|
0.50 lb |
Cane Sugar0.5 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
4.5% |
|
11 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.88 oz |
Mount Hood0.875 oz Mount Hood Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
17.76 |
55.6% |
|
0.20 oz |
Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.7 |
Boil
|
10 min |
1.03 |
12.7% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
5 min |
1.07 |
31.7% |
|
1.57 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34 qt |
|
Infusion |
152 °F |
149 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
"Peachtree Cream Ale" Cream Ale beer recipe by timo944. BIAB, ABV 5.33%, IBU 19.85, SRM 3.19, Fermentables: (Pale 2-Row, Pilsner, Flaked Rice, Cane Sugar) Hops: (Mount Hood, Hallertau Mittelfruh) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-30 16:05 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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