| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 kg | Munich Dark 20L | 34 | 20 | 58.6% | |
| 1.50 kg | German - Wheat Malt | 37 | 2 | 17.6% | |
| 226.80 g | United Kingdom - Chocolate | 34 | 425 | 2.7% | |
| 1 kg | Munich - Light 10L | 33 | 10 | 11.7% | |
| 800 g | German - Pilsner | 38 | 1.6 | 9.4% | |
| 8.53 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 48 g | Perle | Pellet | 8.2 | Boil | 90 min | 26.19 | 100% | |
| 48 g / $ 0.00 | ||||||||
| Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: co2 CO2 Level: 2.44 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |