Mango IPA Beer Recipe | All Grain American IPA by Kanonbrygg | Brewer's Friend
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Mango IPA

200 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.390 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jonatan Giske
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Sunday April 25th 2021
1.065
1.016
6.4%
54.6
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.80 kg Bestmalz - BEST Pilsen7.8 kg BEST Pilsen 37 1.9 91.8%
700 g Flaked Oats700 g Flaked Oats 33 2.2 8.2%
8.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Ekuanot100 g Ekuanot Hops Pellet 14.25 Whirlpool 0 min 23.75 25.6%
100 g Lemondrop100 g Lemondrop Hops Pellet 6 Whirlpool 0 min 10 25.6%
100 g Mosaic100 g Mosaic Hops Leaf/Whole 12.5 Whirlpool 0 min 20.84 25.6%
30 g Ekuanot30 g Ekuanot Hops Leaf/Whole 14.25 Dry Hop 7 days 7.7%
30 g Lemondrop30 g Lemondrop Hops Leaf/Whole 6 Dry Hop 7 days 7.7%
30 g Mosaic30 g Mosaic Hops Leaf/Whole 12.5 Dry Hop 7 days 7.7%
390 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 kg Mango Water Agt Mash --
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mango IPA" American IPA beer recipe by Jonatan Giske. All Grain, ABV 6.4%, IBU 54.59, SRM 4.22, Fermentables: (BEST Pilsen, Flaked Oats) Hops: (Ekuanot, Lemondrop, Mosaic) Other: (Mango)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-25 18:47 UTC
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