Kenneth sin Mango Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Kenneth sin Mango

162 calories 15.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 43 liters (fermentor volume)
Pre Boil Size: 47 liters
Post Boil Size: 43 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jonni Birkhaug
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Wednesday April 7th 2021
1.053
1.011
5.5%
28.7
11.2
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.38 kg American - Pilsner5.38 kg Pilsner 37 3.31 53.4%
2.35 kg American - Wheat2.35 kg Wheat 38 3.31 23.3%
1.34 kg Crisp Malting - Caramalt1.34 kg Caramalt 34 38.53 13.3%
1.01 kg Flaked Oats1.01 kg Flaked Oats 33 4.37 10%
10.08 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
33.59 g Citra33.59 g Citra Hops Pellet 11 Boil 20 min 13.34 16.7%
33.59 g BSG - Sabro33.59 g Sabro Hops Pellet 14 Boil 5 min 5.59 16.7%
33.59 g BSG - Sabro33.59 g Sabro Hops Pellet 14 Whirlpool 0 min 5.47 16.7%
33.59 g Citra33.59 g Citra Hops Pellet 11 Whirlpool 0 min 4.3 16.7%
67.19 g BSG - Sabro67.19 g Sabro Hops Pellet 14 Dry Hop 6 days 33.3%
201.55 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30.2 L Mesking Temperature -- 67 °C 60 min
Utmesking Temperature -- 75 °C 10 min
Starting Mash Thickness: 3.2 L/kg
Starting Grain Temp: 20 °C
 
Other Ingredients
Amount Name Cost Type Use Time
1,007.81 g lactose Other Boil 10 min.
1,007.81 g mango puree Flavor Secondary 6 days
 
Yeast
White Labs - Coastal Haze Ale Yeast Blend WLP067
Amount:
2.02 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 197 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kenneth sin Mango" American IPA beer recipe by Jonni Birkhaug. All Grain, ABV 5.53%, IBU 28.69, SRM 11.2, Fermentables: (Pilsner, Wheat, Caramalt, Flaked Oats) Hops: (Citra, Sabro) Other: (lactose, mango puree)
Recipe Picture
Last Updated and Sharing
 
188
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-07 18:03 UTC
NEW Water Requirements:
Kenneth sin Mango
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Kenneth sin Mango
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information