Brew Log History  
  
    
			
			
      
						Ambient: {{ stats.ambient | number:0 }} °C
			
		
    
							
				
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			Attenuation: {{ stats.attenuation | number:2 }}%
			
		
    
			
			
			
				Calories: {{ stats.calories | number:1 }} / 330ml				
Carbs: {{ stats.carbs | number:1 }} g / 330ml			
		
		
			
			
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      Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
    
    
	 
	
	
		
  
	
	
	
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 16 L |  | Temperature | -- | 65 °C | 120 min | 
												
						| 14 L |  | Sparge | 50 °C | -- | -- | 
										
								
					
						| Starting Mash Thickness:
							2.7							L/kg 
 | 
				
				            	
				
		 
	
	
	
	
		
			 
			Target Water Profile
 Light colored and hoppy			
		 
	
	"SMC IPA" American IPA beer recipe by richard_mcateer. All Grain, ABV 6.1%, IBU 115.23, SRM 4, Fermentables: (Canadian - Pale 2-Row, Pale Ale, CaraFoam, Dark Crystal Malt) Hops: (Simcoe, Citra, Mosaic) 
    					
			 
		
	
Last Updated and Sharing
 
    	 
    
  	- Public: Yup, Shared
- Last Updated: 2021-03-31 18:46 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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