KS Old Stock Extract Clone - American Strong Ale Beer Recipe | Extract American Strong Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

KS Old Stock Extract Clone - American Strong Ale

335 calories 34.9 g 12 oz
Beer Stats
Method: Extract
Style: American Strong Ale
Boil Time: 180 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.200 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 335 calories (Per 12oz)
Carbs: 34.9 g (Per 12oz)
Created: Tuesday March 30th 2021
1.100
1.026
9.7%
28.8
18.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Liquid Malt Extract - Dark3 lb Liquid Malt Extract - Dark 35 30 25.6%
3 lb Liquid Malt Extract - Light3 lb Liquid Malt Extract - Light 35 4 25.6%
4.50 lb Liquid Malt Extract - Amber4.5 lb Liquid Malt Extract - Amber 35 10 38.5%
10.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 8.5%
0.20 lb United Kingdom - Carastan (30/37)0.2 lb Carastan (30/37) 35 34 1.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 20.51 50%
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 10 min 8.26 50%
3 oz / 0.00
 
Yeast
Wyeast - British Ale 1098
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.13 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"KS Old Stock Extract Clone - American Strong Ale" American Strong Ale beer recipe by Skicrazy231. Extract, ABV 9.69%, IBU 28.77, SRM 18.54, Fermentables: (Liquid Malt Extract - Dark, Liquid Malt Extract - Light, Liquid Malt Extract - Amber) Steeping Grains: (Maris Otter Pale, Carastan (30/37)) Hops: (Fuggles, East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
245
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-30 17:05 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top