Awesome Recipe Beer Recipe | All Grain Specialty IPA: Black IPA by Hiddebouw | Brewer's Friend
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Awesome Recipe

254 calories 54.3 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 254 calories (Per 330ml)
Carbs: 54.3 g (Per 330ml)
Created: Thursday March 25th 2021
1.076
1.061
2.0%
55.6
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Weyermann - Pale Ale6 kg Pale Ale 39 2.3 58.8%
2 kg The Swaen - GreenSwaen Vienna2 kg GreenSwaen Vienna 36.8 4 19.6%
1 kg Weyermann - Rye Malt1 kg Rye Malt 36 3.7 9.8%
0.50 kg The Swaen - BlackSwaen Chocolate B0.5 kg BlackSwaen Chocolate B 34.5 338 4.9%
0.70 kg Weyermann - Carafa Special Type III0.7 kg Carafa Special Type III 29.9 525 6.9%
10.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Leaf/Whole 10 Boil 30 min 17.01 26.3%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 60 min 15.49 26.3%
25 g Chinook25 g Chinook Hops Leaf/Whole 13 Boil 15 min 14.28 26.3%
20 g Centennial20 g Centennial Hops Leaf/Whole 10 Boil 15 min 8.79 21.1%
95 g / 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Specialty IPA: Black IPA beer recipe by Hiddebouw. All Grain, ABV 2.01%, IBU 55.56, SRM 50, Fermentables: (Pale Ale, GreenSwaen Vienna, Rye Malt, BlackSwaen Chocolate B, Carafa Special Type III) Hops: (Centennial, Cascade, Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-25 21:07 UTC
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