Lys Kiwi Beer Recipe | All Grain American Pale Ale by GunnarH | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Lys Kiwi

156 calories 15.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Efficiency: 70% (brew house)
Source: Gunnar Hovland
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Thursday June 7th 2012
1.051
1.012
5.2%
50.1
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 66.7%
1 kg United Kingdom - Crystal 45L1 kg Crystal 45L 34 45 16.7%
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 8.3%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 8.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Kohatu25 g Kohatu Hops Pellet 5.7 Boil 60 min 15.01 8.3%
25 g Kohatu25 g Kohatu Hops Pellet 5.7 Boil 30 min 11.53 8.3%
50 g Citra50 g Citra Hops Pellet 11 Boil 5 min 11.55 16.7%
100 g Kohatu100 g Kohatu Hops Pellet 5.7 Boil 5 min 11.97 33.3%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 10 days 8.3%
25 g Kohatu25 g Kohatu Hops Pellet 5.7 Dry Hop 10 days 8.3%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 5 days 8.3%
25 g Kohatu25 g Kohatu Hops Pellet 5.7 Dry Hop 5 days 8.3%
300 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
"Lys Kiwi" American Pale Ale beer recipe by Gunnar Hovland. All Grain, ABV 5.16%, IBU 50.05, SRM 13.29, Fermentables: (Maris Otter Pale, Crystal 45L, Biscuit, Flaked Oats) Hops: (Kohatu, Citra)
Recipe Picture
Last Updated and Sharing
 
1,036
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-02-18 11:25 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top