Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
15.01 |
8.3% |
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Boil
|
30 min |
11.53 |
8.3% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
11.55 |
16.7% |
|
100 g |
Kohatu100 g Kohatu Hops |
|
Pellet |
5.7 |
Boil
|
5 min |
11.97 |
33.3% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
8.3% |
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Dry Hop
|
10 days |
|
8.3% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
8.3% |
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Dry Hop
|
5 days |
|
8.3% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Kohatu (Pellet) 200 g Kohatu (Pellet) Hops |
|
38.51 |
66.5% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
11.55 |
33.3% |
|
300 g
/ $ 0.00
|
"Lys Kiwi" American Pale Ale beer recipe by Gunnar Hovland. All Grain, ABV 5.16%, IBU 50.05, SRM 13.29, Fermentables: (Maris Otter Pale, Crystal 45L, Biscuit, Flaked Oats) Hops: (Kohatu, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-02-18 11:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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