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Hazelnut Toffee Porter

Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 83% (brew house)
Hop Utilization: 95%
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Saturday February 27th 2021

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

60.0

SRM (morey):

50.0

Mash pH

4.6

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.25 lb	American - Pale 2-Row - Toasted8.25 lb Pale 2-Row - Toasted	33	30	76.7%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	9.3%
0.50 lb	United Kingdom - Black Patent0.5 lb Black Patent	27	525	4.7%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	4.7%
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	33	300	4.7%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	4 HBU Pack1 oz 4 HBU Pack Hops	Pellet	9	Boil	60 min	33.01	25%
1 oz	3 HBU Pack1 oz 3 HBU Pack Hops	Leaf/Whole	7	Boil	60 min	23.34	25%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	5 min	3.66	25%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	0 min		25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	4 HBU Pack (Pellet)	33.01	25%
1 oz	3 HBU Pack (Leaf/Whole)	23.34	25%
2 oz	East Kent Goldings (Pellet)	3.66	50%
4 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 oz	Natural Hazelnut Flavoring		Flavor	Secondary	--
1 ml	Toffee Flavoring		Flavor	Bottling	--

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Grain Purchase: Adventures in Home Brewing 12/2/2020,
20-730754

Last Updated and Sharing

333

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-21 00:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Hazelnut Toffee Porter

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