Captn’ Kleggs Kraken Drool. Beer Recipe | Partial Mash Baltic Porter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Captn’ Kleggs Kraken Drool.

261 calories 24.1 g 12 oz
Beer Stats
Method: Partial Mash
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Post Boil Gravity: 1.264 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bobbydeville
Calories: 261 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)
Created: Tuesday February 16th 2021
1.079
1.016
8.3%
24.0
22.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Caramel / Crystal 80L1.5 lb Caramel / Crystal 80L 33 80 14%
2.25 lb US - Pale 2-Row2.25 lb Pale 2-Row 37 1.8 20.9%
6.50 lb Briess - DME Sparkling Amber6.5 lb DME Sparkling Amber 44.6 10 60.5%
0.50 lb United Kingdom - Coffee Malt0.5 lb Coffee Malt 36 150 4.7%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 9.71 33.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 30 min 7.46 33.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 15 min 6.81 33.3%
3 oz / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Captn’ Kleggs Kraken Drool." Baltic Porter beer recipe by Bobbydeville. Partial Mash, ABV 8.3%, IBU 23.99, SRM 22.67, Fermentables: (Caramel / Crystal 80L, Pale 2-Row, DME Sparkling Amber, Coffee Malt) Hops: (Fuggles, Cascade)
Recipe Picture
Last Updated and Sharing
 
288
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-19 22:18 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
bobbydeville@hotmail.com 04/01/2021 at 01:11am
I made this last month. I’ve been trying samples every week.
Bottle conditioning week 3 results are outstanding.
Getting coffee and chocolate notes. Very happy with this recipe! Bobbydeville



Brewer profile picture
bobbydeville@hotmail.com 04/30/2021 at 10:25pm
After a month or so this is really coming in with great flavors! I am so glad I wrote this recipe down!


Brewer profile picture
bobbydeville@hotmail.com 04/30/2021 at 10:28pm
Side note: I did add about 1 and a half whole orange rinds in the beginning of 60 minute boil. I did not discard the “pith” I think this added to the bitterness. But it works really well on the flavor.


Brewer profile picture
bobbydeville@hotmail.com 11/03/2021 at 09:25pm
I’m on my last bottle of the Kraken Drool. Taste great and time to brew some more!


Back To Top