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Sunset Valley Pale Ale

201 calories 19.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created Saturday February 13th 2021
1.061
1.014
6.2%
35.6
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Rahr - Pale Ale8 lb Pale Ale 36.34 3.5 66.7%
3 lb Flaked Wheat3 lb Flaked Wheat 34 2 25%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 24.31 25%
1 oz Columbus1 oz Columbus Hops Pellet 15 Hop Stand 10 min 11.24 25%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop (High Krausen) 3 days 25%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop (High Krausen) 3 days 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.75 gal Temperature 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Sweet Orange Peel Flavor Boil 10 min.
Priming
Method: dextrose       Amount: 4.7 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Sunset Valley Pale Ale" American Pale Ale beer recipe. BIAB, ABV 6.21%, IBU 35.55, SRM 5.8, Fermentables: (Pale Ale, Flaked Wheat, Flaked Oats) Hops: (Amarillo, Columbus, Citra) Other: (Sweet Orange Peel)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-13 21:58 UTC
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