Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
500 g |
Chinook (13 AA)500 g Chinook (13 AA) Hops |
|
Lupulin Pellet |
13 |
Whirlpool
|
0 min |
|
12.5% |
1,000 g |
Mosaic (12.5 AA)1000 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
|
25% |
500 g |
Citra500 g Citra Hops |
|
Lupulin Pellet |
7 |
Dry Hop
|
0 days |
|
12.5% |
1,000 g |
Amarillo1000 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
25% |
1,000 g |
Azacca1000 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
0 days |
|
25% |
4,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
500 g |
Chinook (13 AA) (Lupulin Pellet) 500 g Chinook (13 AA) (Lupulin Pellet) Hops |
|
|
12.5% |
1,000 g |
Mosaic (12.5 AA) (Pellet) 1000 g Mosaic (12.5 AA) (Pellet) Hops |
|
|
25% |
500 g |
Citra (Lupulin Pellet) 500 g Citra (Lupulin Pellet) Hops |
|
|
12.5% |
1,000 g |
Amarillo (Pellet) 1000 g Amarillo (Pellet) Hops |
|
|
25% |
1,000 g |
Azacca (Pellet) 1000 g Azacca (Pellet) Hops |
|
|
25% |
4,000 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
370.5 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
ポルト沼津水
"325-326 Lutra IPA" Specialty IPA: New England IPA beer recipe by Repu. All Grain, ABV 6.8%, IBU 0, SRM 5.16, Fermentables: (Pale 2-Row, Maris Otter Pale, Wheat, Flaked Torrified Oats, Flaked Oats) Hops: (Chinook (13 AA), Mosaic (12.5 AA), Citra, Amarillo, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-27 09:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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