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mangonificent

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 125 gallons (ending kettle volume)
Pre Boil Size: 130 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Thursday January 21st 2021

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

0.0

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	German - Pale Ale165 lb Pale Ale	39	2.3	54.1%
20 lb	United Kingdom - Dextrine Malt20 lb Dextrine Malt	33	1.8	6.6%
20 lb	German - Wheat Malt20 lb Wheat Malt	37	2	6.6%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	16.4%
50 lb	Flaked Wheat50 lb Flaked Wheat	34	2	16.4%
305 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
24 oz	Mosaic24 oz Mosaic Hops	Pellet	12.5	Whirlpool at 165 °F	0 min	20%
48 oz	Mosaic48 oz Mosaic Hops	Pellet	12.5	Dry Hop (High Krausen)	7 days	40%
48 oz	Mosaic48 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	10 days	40%
120 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
72 oz	Mosaic (Pellet)	0	60%
48 oz	Mosaic (Leaf/Whole)		40%
120 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
95.31 gal	Strike	152 °F	152 °F	60 min
45 gal	Fly Sparge	175 °F	175 °F	--
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 152 °F

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2557 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

267

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-21 19:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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