Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
German - Pale Ale6 kg Pale Ale |
|
39 |
2.3 |
100% |
|
6 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
240 g |
Mosaic240 g Mosaic Hops |
|
Pellet |
12.5 |
Hopback at 80 °C
|
90 min |
|
83.6% |
|
47 g |
East Kent Goldings47 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
24.01 |
16.4% |
|
287 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
27 L |
|
Strike |
74 °C |
74 °C |
10 min |
|
9 L |
|
Sparge |
74 °C |
74 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Malmö kranvatten - 2018
"Rompan todo" Blonde Ale beer recipe by Frasse. All Grain, ABV 5.56%, IBU 24.01, SRM 3.94, Fermentables: (Pale Ale) Hops: (Mosaic, East Kent Goldings) Other: (Lactic acid)
Last Updated and Sharing
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- Last Updated: 2021-01-22 12:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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