Mai Bock Beer Recipe | All Grain Helles Bock by Brewer #324144 | Brewer's Friend
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Mai Bock

222 calories 23.1 g 12 oz
Beer Stats
Method: All Grain
Style: Helles Bock
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Wednesday January 13th 2021
1.067
1.017
6.6%
29.9
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Weyermann - Pilsner7.5 lb Pilsner 36 1.5 65%
2 lb Weyermann - Vienna Malt2 lb Vienna Malt 37 3.5 17.3%
2 lb Weyermann - Munich Type I2 lb Munich Type I 38 6 17.3%
0.50 oz United Kingdom - Chocolate0.5 oz Chocolate - (late mash tun addition) 34 425 0.3%
11.53 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Yakima Valley Hops - Perle (5.7 AA)0.75 oz Yakima Valley Hops - Perle (5.7 AA) Hops Pellet 8.2 Boil 60 min 23.03 42.9%
0.50 oz Yakima Valley Hops - Perle0.5 oz Perle Hops Pellet 8.2 Boil 10 min 5.57 28.6%
0.50 oz Saaz (3.5 AA)0.5 oz Saaz (3.5 AA) Hops Pellet 3.5 Boil 5 min 1.31 28.6%
1.75 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mai Bock" Helles Bock beer recipe by Brewer #324144. All Grain, ABV 6.63%, IBU 29.9, SRM 6.58, Fermentables: (Pilsner, Vienna Malt, Munich Type I, Chocolate) Hops: (Yakima Valley Hops - Perle (5.7 AA), Perle, Saaz (3.5 AA))
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  • Public: Yup, Shared
  • Last Updated: 2021-01-18 00:05 UTC
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