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Saison

Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 2100 liters (fermentor volume)
Pre Boil Size: 2105 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 3.554 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Tuesday January 12th 2021

Original Gravity:

1.061

Final Gravity:

1.006

ABV (standard):

7.2%

IBU (tinseth):

11.7

SRM (morey):

4.3

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
420 kg	German - Pilsner420 kg Pilsner	38	1.6	68.5%
126 kg	German - Wheat Malt126 kg Wheat Malt	37	2	20.5%
25.20 kg	Weyermann - Carahell25.2 kg Carahell	34	10	4.1%
42 kg	Cherry, dark sweet42 kg Cherry, dark sweet	6.4	0	6.8%
613.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
840 g	Saaz840 g Saaz Hops	Pellet	3.5	Boil	75 min	3.37	28.6%
2,100 g	Hallertau Blanc2100 g Hallertau Blanc Hops	Pellet	10	Boil	10 min	8.36	71.4%
2,940 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
840 g	Saaz (Pellet) 840 g Saaz (Pellet) Hops	3.37	28.6%
2,100 g	Hallertau Blanc (Pellet) 2100 g Hallertau Blanc (Pellet) Hops	8.36	71.4%
2,940 g / $ 0.00

Yeast

Lallemand - Belle Saison

Amount:	924 Grams	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	15 - 35 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 11006 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Oslo

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

228

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Brews

Public: Yup, Shared
Last Updated: 2021-04-23 08:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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