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english strong

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 201 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)

Created: Friday December 11th 2020

Original Gravity:

1.065

Final Gravity:

1.018

ABV (standard):

6.3%

IBU (tinseth):

45.2

SRM (morey):

9.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	US - Pale 2-Row2.5 kg Pale 2-Row	37	1.8	40%
1 kg	Munich Dark 20L1 kg Munich Dark 20L	34	20	16%
2.50 kg	Finland - Vienna Malt2.5 kg Vienna Malt	36	3	40%
0.25 kg	Finland - Cara Plus 1000.25 kg Cara Plus 100	35	38	4%
6.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	Challenger45 g Challenger Hops	Pellet	8.5	Boil	60 min	41.1	52.9%
20 g	Fuggles20 g Fuggles Hops	Pellet	4.5	Whirlpool	0 min	1.96	23.5%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	5	Whirlpool	0 min	2.17	23.5%
85 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Challenger (Pellet) 45 g Challenger (Pellet) Hops	41.1	52.9%
20 g	Fuggles (Pellet) 20 g Fuggles (Pellet) Hops	1.96	23.5%
20 g	East Kent Goldings (Pellet) 20 g East Kent Goldings (Pellet) Hops	2.17	23.5%
85 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	10 min.

Yeast

Wyeast - London Ale III 1318

Amount:	2 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 128 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

215

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-11 22:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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