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Cherry Pop (1 year Anniversary)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 47 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Anthony Hirst
Hop Utilization: 92%
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Thursday December 10th 2020

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

47.8

SRM (morey):

12.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Castle Malting - Château Pale Ale4 kg Château Pale Ale	38	3.4	33.6%
5.50 kg	The Swaen - Dutch Pale Ale5.5 kg Dutch Pale Ale	37.3	3.18	46.2%
1.20 kg	Castle Malting - Château Munich1.2 kg Château Munich	34	12.7	10.1%
1.20 kg	Castle Malting - Château Crystal1.2 kg Château Crystal	34.4	60.6	10.1%
11.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
55 g	Magnum55 g Magnum Hops	Pellet	15	Boil	60 min	40.87	25%
55 g	Simcoe55 g Simcoe Hops	Pellet	12.7	Boil	5 min	6.9	25%
55 g	Amarillo55 g Amarillo Hops	Pellet	8.6	Boil	0 min		25%
55 g	Cascade55 g Cascade Hops	Pellet	7	Dry Hop	3 days		25%
220 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
55 g	Magnum (Pellet) 55 g Magnum (Pellet) Hops	40.87	25%
55 g	Simcoe (Pellet) 55 g Simcoe (Pellet) Hops	6.9	25%
55 g	Amarillo (Pellet) 55 g Amarillo (Pellet) Hops		25%
55 g	Cascade (Pellet) 55 g Cascade (Pellet) Hops		25%
220 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
28.35 g	Yeast Nutrient		Other	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	23 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 228 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

423

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-11 05:41 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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