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Mystery Hops 2020

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Friday December 4th 2020

City IPA 10 Gallon

by Gatineau Brewer

OG: 1.056 FG: 1.010 ABV: 6.1% IBU: 55

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

51.4

SRM (morey):

10.0

Mash pH

n/a

Cost $

15.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
18 lb	US - Pale 2-Row18 lb Pale 2-Row		37	1.8	75%
3.50 lb	Munich - Light 10L3.5 lb Munich - Light 10L		33	10	14.6%
1.50 lb	American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L	$ 2.00 / lb $ 3.00	34	60	6.3%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	$ 2.00 / lb $ 2.00	33	1.8	4.2%
24 lbs / $ 5.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Willamette2 oz Willamette Hops	Leaf/Whole	4.5	Boil	60 min	16.03	14.3%
3 oz	Willamette3 oz Willamette Hops	Leaf/Whole	4.5	Boil	20 min	14.56	21.4%
4 oz	Cascade4 oz Cascade Hops	Leaf/Whole	7	Boil	10 min	18.08	28.6%
5 oz	Cascade5 oz Cascade Hops	Leaf/Whole	7	Boil	1 min	2.69	35.7%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Willamette (Leaf/Whole)	30.59	35.7%
9 oz	Cascade (Leaf/Whole)	20.77	64.3%
14 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 10.00 / each $ 10.00
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 198 B cells required

$ 10.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 8.1 oz Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Draft recipe, not yet ready for brewing. Hops are unknown, harvested from local community garden from 5-6 year old plants. Seem to brew like a generic Cascade or Centennial (could be a mix). Will revise recipe based on locally available grains.

Last Updated and Sharing

286

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Brews

Public: Yup, Shared
Last Updated: 2020-12-06 03:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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