Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Olympic1 oz Olympic Hops |
|
Pellet |
12 |
Boil
|
60 min |
41.01 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Olympic (Pellet) 0.99999999771257 oz Olympic (Pellet) Hops |
|
41.01 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
|
5.34 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
13 oz |
Maple Syrup
|
|
Flavor |
Mash |
-- |
|
3 oz |
Cinnamon stick
|
|
Flavor |
Mash |
-- |
|
1 oz |
Vanilla Bean
|
|
Flavor |
Mash |
-- |
|
1.50 lb |
frozen bing cherries
|
|
Flavor |
Other |
-- |
Priming
|
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Southworth Well
"Bad Santa Lite" Old Ale beer recipe by Tim Southworth. All Grain, ABV 7.32%, IBU 41.01, SRM 18.61, Fermentables: (Pale Ale, Munich, CaraHell, CaraMunich I, Black Malt) Hops: (Olympic) Other: (Maple Syrup, Cinnamon stick, Vanilla Bean, frozen bing cherries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-15 09:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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