Nelson pale ale (4gal) Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Nelson pale ale (4gal)

167 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Post Boil Size: 2.38 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Wednesday November 4th 2020
1.051
1.010
5.4%
34.9
5.1
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb US - Pale 2-Row7 lb Pale 2-Row 37 1.8 77.8%
1 lb American - Vienna1 lb Vienna 35 4 11.1%
1 lb United Kingdom - Golden Naked Oats1 lb Golden Naked Oats 33 10 11.1%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Columbus (15 AA)0.25 oz Columbus (15 AA) Hops Pellet 14 Boil 45 min 8.52 5%
0.75 oz Columbus (15 AA)0.75 oz Columbus (15 AA) Hops Pellet 14 Boil 5 min 5.55 15%
2 oz Nelson Sauvin (12.5 AA)2 oz Nelson Sauvin (12.5 AA) Hops Pellet 12.5 Whirlpool 0 min 20.81 40%
2 oz Nelson Sauvin (12.5 AA)2 oz Nelson Sauvin (12.5 AA) Hops Pellet 12.5 Dry Hop 0 days 40%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5.14 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4.29 g Gypsum Water Agt Mash 1 hr.
4.29 ml Phosphoric acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.86 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Canterbury Water profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
106.4 2 6 100.6 103.1 42
Mash Chemistry and Brewing Water Calculator
"Nelson pale ale (4gal)" American Pale Ale beer recipe by Little River Brews. All Grain, ABV 5.41%, IBU 34.88, SRM 5.05, Fermentables: (Pale 2-Row, Vienna, Golden Naked Oats) Hops: (Columbus (15 AA), Nelson Sauvin (12.5 AA)) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-04 16:25 UTC
NEW Water Requirements:
Nelson pale ale (4gal)
Equipment Profile Used

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Water Requirements:
Nelson pale ale (4gal)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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