Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
57 g |
East Kent Goldings57 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
37.01 |
67.1% |
|
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
0 min |
|
32.9% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
71 °C |
66 °C |
60 min |
|
10 L |
mashout |
Sparge |
75 °C |
75 °C |
30 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Canberra (North) Jan 17
Notes
Light crystal is Simpson's Pale Crystal (95-113EBC)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-15 06:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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