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Slow Motion Addict MINI

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 60 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kasper Brew Co
Calories: 223 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)

Created: Sunday October 25th 2020

Original Gravity:

1.073

Final Gravity:

1.013

ABV (standard):

7.8%

IBU (tinseth):

42.7

EBC (ebcmorey):

11.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
7.69 kg	United Kingdom - Maris Otter Pale7.69 kg Maris Otter Pale	38	8.51	42.3%
7.69 kg	German - Pilsner7.69 kg Pilsner	38	2.77	42.3%
1.08 kg	Flaked Oats1.08 kg Flaked Oats	33	4.37	5.9%
1.08 kg	Dingemans - Wheat Malt1.08 kg Wheat Malt	38.1	3.31	5.9%
0.62 kg	Weyermann - Rye Malt0.62 kg Rye Malt	36	8.38	3.4%
18.16 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Mosaic20 g Mosaic Hops	Leaf/Whole	12.5	Boil	60 min	9	5%
380 g	Mosaic380 g Mosaic Hops	Leaf/Whole	12.5	Whirlpool at 100 °C	0 min	33.69	95%
400 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
400 g	Mosaic (Leaf/Whole) 400 g Mosaic (Leaf/Whole) Hops		42.69	100%
400 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
54.48 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 66 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	100 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 342 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

248

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-25 15:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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